Vegan Strawberry Shortcake (Vegan, Gluten-free option, Soya-free option, Nut-free option)

The perfect pud for strawberry season; crumbly, buttery shortcake filled with sweet and juicy crushed strawberries, and topped with a soft and pillow-y pile of vegan whipped cream. I dare you not to have seconds. ↓ Jump to the recipe! This is admittedly not the most elegant of desserts, but some things taste so good … Continue reading Vegan Strawberry Shortcake (Vegan, Gluten-free option, Soya-free option, Nut-free option)

Vegan Tiramisu (Vegan, Gluten-free option, Soya-free option, Nut-free option)

The classic Italian dessert, in all its creamy, boozy, mocha glory. Layers of sponge, saturated with coffee and brandy, are sandwiched with a silky smooth and light cream filling, and topped with a generous dusting of cocoa powder. Completely vegan, easily made gluten-free, and totally divine. ↓ Jump to the recipe! It is hard to … Continue reading Vegan Tiramisu (Vegan, Gluten-free option, Soya-free option, Nut-free option)

Vegan Rhubarb and Custard Trifle (Vegan, Gluten-free, Nut-free option, Soya-free option)

The ultimate party pudding, perfect for large gatherings and celebrations. It's got fruit, it's got booze, it's got custard, it's got soft sponge, and deliciously light whipped cream, and it caters to vegans and the gluten averse while pleasing everyone. ↓ Jump to the recipe! Trifle is one of the most wonderfully retro desserts. A … Continue reading Vegan Rhubarb and Custard Trifle (Vegan, Gluten-free, Nut-free option, Soya-free option)

Vegan Chocolate Buckwheat Banana Bread (Vegan, Gluten-free, Grain-free, Nut-free, Soya free)

Soft and squidgy chocolate banana bread made with buckwheat flour. It's vegan, gluten-free, and grain-free, but with zero compromise on flavour or texture. Delicious, nutritious, simple to make, and dangerously moreish. ↓ Jump to the recipe! Banana bread was the comfort food we all needed during the first lock-down, and just because things in the … Continue reading Vegan Chocolate Buckwheat Banana Bread (Vegan, Gluten-free, Grain-free, Nut-free, Soya free)

Vegan Rhubarb, Orange and Almond Crumble (Vegan, Gluten-free, Soya-free option, Nut-free option)

There's nothing more comforting than a classic rhubarb crumble. For this recipe, delectably tart rhubarb is stewed with sugar, orange juice and fragrant orange zest, and covered with a crisp and crumbly topping of oats and almonds. Simple, but utterly delicious. ↓ Jump to the recipe! It might seem strange that rhubarb, a spring plant, … Continue reading Vegan Rhubarb, Orange and Almond Crumble (Vegan, Gluten-free, Soya-free option, Nut-free option)

Vegan Pasteis De Nata – Portuguese Custard Tarts (Vegan, Gluten-free option, Nut-free, Soya free option)

These little tarts are an absolute delight; rich, smooth and sweet custard encased in tender, flaky pastry, for a few bites of heaven. These are surprisingly easy to make, and even easier to eat – perfect as a sweet treat with a cup of tea, and an ideal provision for picnics. ↓ Jump to the … Continue reading Vegan Pasteis De Nata – Portuguese Custard Tarts (Vegan, Gluten-free option, Nut-free, Soya free option)