↓ Jump to the recipe! Whenever I plan a BBQ, aubergines are the first things I think of – it's generally the only occasion when I will make baba ganoush. A really good baba ganoush requires aubergines that are cooked over a high heat for a long time, such that the skins are blackened almost … Continue reading Smokey BBQ Baba Ganoush (Vegan, Gluten-free, Grain-free)
↓ Jump to the recipe! If I'm being completely honest, I have never been a fan of banoffee pie. I've always found it overwhelmingly sweet and, despite priding myself on being able to eat impressive amounts of pudding, have never been able to manage more that a few mouthfuls. UNTIL NOW. After I learned how … Continue reading Vegan Peanut Butter Banoffee Pie (Gluten-Free Option, Grain-Free Option)
↓ Jump to the recipe! I'm struggling to write this blog because I keep looking at pictures of cheesecake and thinking about how I wish I had cheesecake now, and when I can next find an excuse to make cheesecake (Happy Thursday, anyone?). When I first decided to go vegan I assumed that really good … Continue reading Vegan White Chocolate and Blueberry Baked Cheesecake (Gluten-free option)
If anyone ever says salads are boring then clearly they haven't tried this one. If I've had a few days of over-indulgence and am craving vitamins, or if I'm feeling in need of something fresh but packed with flavour, this is my go-to. In one zingy, crunchy, salty, spicy, colourful bowl you can feel like … Continue reading Vegan Bún Chay (Vietnamese Noodle Salad – Gluten-free and Grain-free)
↓ Jump to the recipe! There is no time of day when I would not happily devour these fritters. The basic recipe is almost unbelievably simple (to the point where it was almost an anti-climax when I eventually got round to trying them out and it took all of 10 minutes), and with the additional … Continue reading Indian-spiced Sweetcorn Fritters with Raita (Vegan, Gluten-free, Grain-free)
I am not usually one for hyperbole (although I did call myself a genius in another blog post so make of that what you will), but this shortbread really is rather great. Firstly, there are three different shortbread options for the base so whether you are vegan, gluten-free, grain-free, or simply unable to procure your … Continue reading Ultimate Vegan Millionaire’s Shortbread (Vegan, Gluten-free option, Grain-free option)
↓ Jump to the recipe! This bolognese is an absolute staple in my house. If it's a day when I'm lacking imagination or there's not much in the cupboards then I can normally scrape together enough vegetables from the bottom of the fridge and find some dried lentils somewhere in the cupboard. I often make … Continue reading Lifesaver Lentil Bolognese (Vegan, Gluten-free option, Grain-free option, Nut-free, Soya-free)
↓ Jump to the recipe! This recipe is one of those which may look a little messy when put together and is certainly going to be messy to eat but I promise you it's worth the sticky fingers and (in my case) ruining the odd t-shirt. Mexican flavours are some of my absolute favourites and … Continue reading Mexican Tofu Tacos with Charred Sweetcorn Salsa (Vegan, Gluten Free, Nut-free)
Clare Cooks Vegan 